Beerenberg – Tartare Sauce 155g

Tartare Sauce

That’s worth learning to fish for

With the promise of our family’s famous Tartare Sauce waiting, a catch is never far away. Plus, it turns any fish into a luscious meal. Except carp of course.

Pair with: Fish or any Seafood Dish

This rich and creamy Tartare Sauce is packed with generous amounts of capers and dill for the perfect flourish on any seafood dish.

Like all our farm-made sauces, this Tartare Sauce is crafted with love on our farm in the Adelaide Hills from the freshest ingredients.

Ingredients

Fruit and Vegetables (Onion, Dill Gherkin, Capers), Vinegar, Water, Canola Oil, Sugar, Cornflour, Buttermilk Powder (Milk), Egg Yolk Powder (Egg), Sea Salt, Garlic, Xanthan Gum, Dill.

GLUTEN FREE.   CONTAINS EGG, MILK.

Refrigerate after Opening

Nutritional Information

Servings Per Pack: 10.5   Serving Size: 15g

Energy (100g)   962 kJ

Protein (100g)   1.1g

 – Gluten   Not detected

Fat – Total (100g)   16.8g

Fat – Saturated (100g)   1.6g

Carbohydrate – Total (100g)   18.0g

Carbohydrate – Sugars (100g)   14.7g

Sodium (100g)   869mg